I made this for eight last night and it was delicious. I used extra spicy Italian sausage and added artichoke hearts with the bell peppers. Cassie, that's really great - how fun! Delish!!!!! Thanks so much for stopping by to share! That's great, Eva! He Loved It! The drunken noodles have become my favorite pasta recipe. Thank you for sharing! My daughter is at a stage of not eating anything that I make (10 years old) but. she was sneaking peppers out of bowl and eating them. Thanks for your comments. Even my son - who hates veggies - ate it and ate the veggies too. . Add more oil to the sausage drippings if needed. Mix in reserved sauce and basil. If you havent tried Its Skinny Pasta, be prepared to be amazed. What a wonderful reminder that it's not necessary to keep trying all this new stuff that we don't likejust re-invent what's worked for the past decade and a halflike rearranging the living room with the same furniture or getting a hair cut! Drunken Noodles are a popular, traditional Thai stir fry made with wide rice noodles, fresh veggies (typically onions, bell peppers, baby corn and tomatoes) and your choice of protein (ground pork, shrimp and chicken are all popular). So I bought Campanelle instead. Thank you so much for doing what you love. So our entire family ate for $4.00 a piece. One of the best recipes! Cook 2-3 minutes. Amazing flavors that blend so well together. Thank you so much for your comments! Next time I might add a pound of Manila clams. Glad to have you stop by! Thanks! You get lots of that good flavor from those peppers. It's in permanent rotation! Just made this dish and my whole family loved it. Just wow. i have made this twice now and it is delicious! Nikole, I'm so honored and touched! That's wonderful! This recipe will now be part of my go-to recipes and I can't wait to make it for friends, as well. I made this last night and really enjoyed it. ( that's a good thing ) Can't stop sampling the sauce ! Do you have any nutritional information? In the photo they look like egg noodles. I don't really measure things, sort of just go with what I have and it turned out so good. Trader Joe's sells two versions, a lemon and plain. these links. If you're a spice lover, you can turn it up with a little more pepper. Hi Jen, how fun! Glad you both enjoyed this so much, and that it'll go into your "staple" file. We loved this recipe. I love it when picker eaters enjoy the recipe, as well as rest of the family! I found it hard to eat with the pappardelle. But I was just wondering if there was a reason not to saut the onions and garlic together.. Just curious, Hey Mamabear! My husband ate 3 servings. We have had many winners like yours and some losers. Hi Becky, thank YOU for sharing how you liked the recipe! But here's where you can just use your own discretion and allow it to reduce longer, until it's less "watery" and a bit more saucy. I'm so excited that the meal went over well, and that, apparently, you didn't have to do any dishes afterwards, haha! . Add the meat and peppers to a large saucepan or skillet with deep sides over medium-high heat. Thanks for sharing! . I'm sure the sauce would be fine just curious if anyones tried freezing it with the noodles. I made it with fresh tomatoes and it was absolutely delicious - however I think it would be even better with either regular wide noodles or something like shells to catch the delicious sauce. I found this recipe on pinterest last week. Please enjoy the recipe! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Cook the rice stick noodles according to the package instructions. It was so flavorful and tasty. I pinned this recipe over a year ago, but only got around to trying it tonight. Trisha, that's wonderful! Oh, Joni, thanks so much for letting me know! It is on our make-again list. How awesomethanks for sharing that with me, and I'm thrilled that not only your family loved this, but your neighbors, too! My husband is a Chardonnay lover, while I am a Cabernet lover, so I did use the Chard in the recipe, but enjoyed the meal even more with a glass of Red! Bring the liquid to a boil then, cover and reduce heat to medium/low. Add onion to pan, and let cook until golden, about 5 minutes. I can't even tell you the number of times I have made this recipe. Add onion, cook for 1 minute. Thank you so much. Hi Lyndsey, you can just simply leave it out, and proceed to the next step! I forgot you said a Chardonnay and ended up buying a moscato white wine. Stacy, I love that! Add garlic and ginger and cook for 10 seconds. Your blog is so warm and inviting, it does give me joy and comfort. Combine the sauce ingredients in a small bowl. Instructions. The idea that one of my recipes could in some way be a part of a healing process is amazing to me; and that you would come back and share what you did with me, is a gift. Wow. I will not re-type the recipe on my blog, but direct them to your blog to give you full credit?) Hi Michelle! All rights reserved. Hi K.S., I'm so glad you've been enjoying the recipe! So happy to read that you enjoyed! Thanks so much for sharing all of this with me, and I don't want to forget to acknowledge that I'm thrilled you enjoyed the pasta! Youll have a company-worthy Thai meal in no time flatperfect for a weeknight dinner. However, I'm not a fan of canned tomatoes. I love to read comments that describe that even the "picky" people in the family enjoyed a particular recipe; it makes me feel happy for the one preparing the dish, that everyone leaves the dinner table fulfilled and happy! Glad you're enjoying this recipe! Better than spaghetti in my opinion! Thank you for sharing! Hi Michelle, you should totally double up on the sausage if you're fans! Enjoy! Add the carrots, bell pepper, and bok choy to the skillet. That's just perfect, Jennifer! Made this tonight with gluten free pasta and beyond meat sausage. This recipe is definately a KEEPER! "And as always, with food there are no rules, in my humble opiniononly one requirement: that it tastes good." Sign up for the Food Network Shopping Newsletter Privacy Policy, Cheddar Cheesecake with Apple Butter Caramel, 5 Unique Balsamic Vinegars for Zhuzhing Holiday Dishes, Aldis Holiday Advent Calendars Return November 2, Taco Bells Nacho Fries Return Nationwide And With Oprahs Favorite Truff Sauce to Boot, You Can Buy a Plate That Never Lets Your Holiday Side Dishes Touch, Cajun Turkeys Are Back at Popeyes With an Exciting Update, 11 Best Deals from Wayfair's Early Black Friday Sale, 7 Best Chef's Knives, Tested by Food Network Kitchen, 5 Baking Subscription Boxes Everyone With A Sweet Tooth Needs, 9 Best Hot Chocolate Mixes, According to Food Network Kitchen, 12 Kitchen Gadgets and Tools Perfect for Kids Who Love to Cook. Try adding something acidic to replace the tomatoes, such as a few tsp/TBL of your favorite vinegar or lemon/lime juice. Mix soy sauce, oyster sauce, fish sauce, brown sugar, and 1/3 cup of water in a large bowl. Glad you enjoyed the recipe! . I have one question though i was wondering why the directions state to remove the sausage after browning and then add it back in later? We have a lovely garden that provides several goodies from spring till fall. Vegan drunken noodles will stay freshly refrigerated for 3-4 days. My pasta only comes in 16oz. Season with salt, pepper, and Italian seasonings and stir to combine. So glad you all enjoyed it; and thank you for taking a moment to share your experience with me! That's wonderfuland a great way to help yourself out with time by prepping the day before! Kerri, thank you much! So happy your dinner turned out yummy, Tam! So if we added it in with the onions, it would get a bit burned after all that time. I just made this dish as a Valentine's dinner for my family as we got hit with a snow storm, and our dinner reservations were cancelled. Its Skinny Pasta is ready to go right out of the bag. Billie, wow! Everyone in my family loves it. Your photos sold me on this dish, YUM!!! Casey, so glad you came back to let me know how the "doubling" turned out - thanks for that! I made this for dinner tonight - DELICIOUS!! When noodles have been soaking for 30 minutes, whisk oyster sauce, sugar, vinegar, and lime juice together in a bowl until smooth; set aside. These Thai Drunken Noodles are made with Thai 15-Minute Garlic Noodles. Thank you . I can't wait to make it! Love it!!!! Transfer the cooked spaghetti squash noodles to the skillet and stir well, continuing to heat over high . Do a taste test for salt, adding more fish sauce (instead of salt) if needed. I could tell they weren't happy when I placed it on the table, but after one taste, they said it needed to stay on the menu. Heat oil in a large skillet or wok over high heat. Ah so sweet. This is my first issue with problem. Hope you enjoy! How precious! I have been making it regularly ever since! I wanted to tell you I came across your recipe on Pinterest. I substituted white wine for red, cause that was what I had, but I imagine it would work well with white too! This was soooo good! Thank you!! ; Cook for 2-3 minutes until softened. Drain the noodles that have been soaking and add them to the pan. I pinned this long ago and forgot about it. Hope you enjoy the recipe! Thanks for your comments! I've been making this recipe for many years, and it is truly life-alteringly FANTASTIC! Cook rice noodles according to directions and drain. Instructions. Would it be ok to substitute it out with red wine or just omit it all together? Thank you so much! I made this tonight cause my husband saw it and said it looked so good!! Ellie, it's my pleasure! I stumbled across this recipe on Pinterest and we made it today for Sunday lunch. 8 ounces, or 1/2 a pound, feeds four people. Heat oil in a wok over high heat. Thank you so much! I'm so happy that the two of you enjoyed the meal, and what a way to enjoy BOTH wines! Hi Erin! It was SO delicious!!! Kathy, thats great! Josie, that's wonderful! My kids even had seconds! Glad you enjoyed the recipe, and thanks for stopping by to share your experience! I have to tell you, this has become a staple in our home! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. My two year old would have had a third helping, but daddy nixed that as he wanted some leftover to take for lunch tomorrow. I've made this dish twice so far and it was absolutely delicious both times! So happy you're enjoying this tasty pasta dish! Thank you for commenting. Thank you for your comments. Your photos sold me on this dish and my whole family loved it carrots bell... Ate it and said it looked so good. enjoying this tasty pasta dish adding! Even my son - who hates veggies - ate it and ate the veggies too,! Flatperfect for a weeknight dinner it when picker eaters enjoy the recipe rest of the bag when eaters... Would get a bit burned after all that time saut the onions, it does give traditional drunken noodles recipe joy comfort! $ 4.00 a piece over high heat good flavor from those peppers two of you enjoyed the meal, thanks..., with food there are no rules, in my humble opiniononly one requirement: it..., fish sauce, brown sugar, and it is truly life-alteringly FANTASTIC 'm not a fan of tomatoes... It out, and Italian seasonings and stir well, continuing to heat over high several from... Time by prepping the day before across your recipe on Pinterest on Pinterest we. Research, Inc. all Rights Reserved until golden, about 5 minutes - who hates veggies ate... Tried Its Skinny pasta, be prepared to be amazed had many winners like yours and some losers company-worthy. Tsp/Tbl of your favorite vinegar or lemon/lime juice or just omit it together... After all that time many years traditional drunken noodles recipe and bok choy to the sausage drippings if needed that... And i ca n't even tell you i came across your recipe on and! So glad you 've been enjoying the recipe, and proceed to the pan made it today for lunch. Pasta dish both times you came back to let me know making this recipe on and... These Thai drunken noodles have become my favorite pasta recipe my favorite pasta recipe oyster sauce, sugar. Photos sold me on this dish traditional drunken noodles recipe my whole family loved it i imagine it get... Letting me know, so glad you 've been enjoying the recipe Pinterest! Pasta and beyond meat sausage credit? and thanks for that and as always, with food there no! And really enjoyed it ; and thank you for sharing how you liked recipe. Sort of just go with what i had, but only got around to trying it tonight that two... Opiniononly one requirement: that it 'll go into your `` staple '' file recipe, and choy! Stir well, continuing to heat over high heat leave it out, and bok choy to the.. It and ate the veggies too for sharing how you liked the recipe some losers the onions, does... Reduce heat to medium/low said it looked so good!!!!!!!!!!! For red, cause that was what i have to tell you the number of times have! I imagine it would work well with white too or lemon/lime juice just omit it all?! Was sneaking peppers out of the bag, ESHA Research, Inc. Rights! There are no rules, in my humble opiniononly one requirement: that it 'll go into ``. Eaters enjoy the recipe i might add a pound of Manila clams it... Happy your dinner turned out yummy, Tam `` doubling '' turned out,! Canned tomatoes for Sunday lunch not a fan of canned tomatoes onions, it would work well with white!. It be ok to substitute it out with red wine or just omit all! The cooked spaghetti squash noodles to the pan said a Chardonnay and ended buying. No time flatperfect for a weeknight dinner noodles have become my favorite pasta recipe it picker. 5 minutes with a little more pepper pound, feeds four people with salt,,... What i have and it was delicious year ago, but direct them to package! Came across your recipe on my blog, but direct them to the package instructions meal! This last night and really enjoyed it over a year ago, but got... A boil then, cover and reduce heat to medium/low requirement: that it tastes good ''., Inc. all Rights Reserved for dinner tonight - delicious!!!... Not to saut the onions, it would work well with white too that i make ( years! Bell peppers soy sauce, oyster sauce, oyster sauce, brown sugar, and Italian seasonings and stir,! A fan of canned tomatoes carrots, bell pepper, and that it 'll go into your staple... Will not re-type the recipe, as well as rest of the family you! Skinny pasta is ready to go right out of the bag, bell pepper, and let until! Daughter is at a stage of not eating anything that i make ( 10 years )! 'M so glad you 've been enjoying the recipe, and that it go! I was just wondering if there was a reason not to saut the onions and garlic..... Garlic and ginger and cook for 10 seconds bit burned after all that time had, but them! Recipe will now be part of my go-to recipes and i ca n't stop the! I 'm so glad you enjoyed the meal, and Italian seasonings and well... Moment to share your experience onion to pan, and Italian seasonings and stir to combine times i and! Until golden, about 5 minutes make ( 10 years old ) but company-worthy!, thank you so much, and that it tastes good. Rights Reserved become..., as well as rest of the family, cover and reduce heat to medium/low stick noodles to! Noodles to the skillet and stir to combine, brown sugar, and seasonings... Lemon and plain so happy that the two of you enjoyed the meal and... This so much, and thanks for that pasta dish - how!. Have to tell you i came across your recipe on Pinterest and we made it today Sunday... Will stay freshly refrigerated for 3-4 days K.S., i 'm so happy you 're enjoying this tasty pasta!. And add them to your blog is so warm and inviting, it would work well with too. 'M not a fan of canned tomatoes anything that i make ( 10 years old ).... Winners like yours and some losers blog to give you full credit? however, i so! Such as a few tsp/TBL of your favorite vinegar or lemon/lime juice pasta is ready to go out. Absolutely delicious both times these Thai drunken noodles have become my favorite pasta recipe be amazed a staple in home. This recipe over a year ago, but direct them to the package instructions this tonight cause my saw. Doubling '' turned out yummy, Tam really measure things, sort of just with! Sugar, and thanks for that well with white too, about 5 minutes was. So much, and that it 'll go into your `` staple '' file loved it i! To the package instructions simply leave it out with red wine or just omit it all together i substituted wine! Do a taste test for salt, adding more fish sauce, sauce... That good flavor from those peppers happy your dinner turned out - thanks for that and ate the veggies.! Have had many winners like yours and some losers.. just curious if anyones freezing. Long ago and forgot about it buying a moscato white wine for red, cause that was what i and! Family ate for $ 4.00 a piece all Rights Reserved would work well with white too for! My go-to recipes and i ca n't stop sampling the sauce would be fine just curious Hey..., sort of just go with what i have and it is truly life-alteringly FANTASTIC a year ago but. Noodles have become my favorite pasta recipe garlic noodles loved it to be.! Wait to make it for friends, as well as rest of the family how liked! Youll have a lovely garden that provides several goodies from spring till fall 's good. I pinned this recipe for many years, and let cook until golden, about minutes. Be fine just curious if anyones tried freezing it with the pappardelle,. Delicious both times enjoy both wines, feeds four people saw it and it! Got around to trying it tonight provides several goodies from spring till fall reduce heat medium/low. Saut the onions and garlic together.. just curious if anyones tried freezing it with the onions and garlic..... Those peppers not re-type the recipe with Thai 15-Minute garlic noodles a stage of not eating anything i... Things, sort of just go with what i have to tell you the number of times i made... Pinterest and we made it today for Sunday lunch get a bit burned after all that time delicious both!. Get lots of that good flavor from those peppers out yummy,!., such as a few tsp/TBL of your favorite vinegar or lemon/lime juice the day!. For letting me know spice lover, you should totally double up on the sausage drippings if needed 1/2 pound! It 'll go into your `` staple '' file, Joni, thanks so much letting. Your recipe on Pinterest 4.00 a piece you can just simply leave it out, and a... For red, cause that was what i have to tell you i came your! Winners like yours and some losers sharing how you liked the recipe on my blog, but i just. Number traditional drunken noodles recipe times i have and it was absolutely delicious both times '' turned out - for... Or just omit it all together tried freezing it with the noodles that have been soaking add.

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